Welcome to Gatto Gelato, maker and purr-veyor of hand-crafted, small-batch plant-based gelatos and sorbet made in Portland, Oregon.

crafted with care, each flavor is beautifully balanced to be totally tasty.
you'd never know it's non-dairy.
take a tour of our shop and see what's on deck this week!

digging our desserts and back for more?

welcome back!
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your appreciation and support helps spread the word and keep us churning our sweet treats!

Seasonal Scoops!

Red Velvet Cake


tangy red velvet gelato folded with moist gluten-free red velvet cake, swirled with rich cream cheese frosting. decadent, delightful creamy, and definitely delicious.

available soon!

voluptuously velvety

Tiramisu

mascarpone gelato kissed with cold brew espresso and Madagascan vanilla bean, folded with gluten-free ladyfinger biscuit bits soaked in espresso syrup, and finished with thin layers of rich fudge ripple.

a purrfect pick-me-up

Peppermint Choc. Crunch

white chocolate peppermint gelato sprinkled with candy cane bits and bittersweet peppermint bark chunks

creamy cool pep for you!

White Choc. Cranberry Blondie

creamy white chocolate gelato folded with sweet blondie bits and swirls of cranberry-vanilla compote. a festively delicious holiday treat!

make your winter berry sweet!

Raspberry Fig Leaf sorbet

sweet, tart raspberry infused with aromatic notes of green herbs, toasted coconut, and vanilla from foraged fig leaves. fresh, tangy, and perfect for cooler weather, enjoy this creamy treat as a complement to any hearty, heavy meal.

Don't be modest, it's berry tasty