Sweet Potato Maple Pecan Mini-Pie

One of our two offerings for World Vegan Month, organized by Veganizer and available in-person at Likely Ivy's Cupcakes, Nate's Oatmeal Cookies, and Secret Pizza Society or add some on to your delivery order!

10% of the sales from each of our WVM gelato mini-pies is going towards the Portland Animal Welfare Team because animal companions are a consistent bright light of joy and warmth, and being unable to provide them the care they need due to economic insecurity is a cruelty neither the animal nor pet caretaker should have to face.

spiced garnet sweet potato gelato folded with maple pecans in a gingersnap cookie crust, topped with buttercream frosting and maple pecan bits. 

to enjoy, remove your gelato mini-pie from the tin* and either cut into bite-size portions or have it in hand for a convenient, potentially messy treat!
*remove the lid and push up on the bottom of the tin

ingredients:
sweet potato*, gingersnap crust (gluten-free flour [sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum], brown sugar, unsulphered molasses*, refined coconut oil, canola oil, baking soda, vanilla extract, ginger, salt, allspice), oat milk (water, gluten-free oats), maple pecans (maple syrup, pecans, salt), brown sugar*, buttercream frosting (powdered sugar* [sugar, tapioca starch], vegan butter [blend of canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene (for color)], oat milk, vanilla extract, salt), refined coconut oil, canola oil, dextrose, sunflower lecithin, vanilla extract, salt, cellulose gum, guar gum, citric acid, ginger, allspice

allergens: pecan (tree nuts), coconut (tree nuts)

vegan-friendly: yes
gluten-free: yes