Sweet Potato Maple Pecan Pint

one of our offerings for World Vegan Month, organized by Veganizer, in share-ably sweet pint form: 

creamy spiced sweet potato gelato packed with maple pecans and gingersnap cookie crumbles, sweet, tangy, and ready to scoop up and serve to friends and family at your next big fall get-together!

10% of the sales from each of our World Vegan Month specials is going towards the Portland Animal Welfare Team because animal companions are a consistent bright light of joy and warmth, and being unable to provide them the care they need due to economic insecurity is a cruelty neither the animal nor pet caretaker should have to face.

ingredients:
sweet potato*, gingersnap crust (gluten-free flour [sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum], brown sugar, unsulphered molasses*, refined coconut oil, canola oil, baking soda, vanilla extract, ginger, salt, allspice), oat milk (water, gluten-free oats), maple pecans (maple syrup, pecans, salt), brown sugar*, refined coconut oil, canola oil, dextrose, sunflower lecithin, vanilla extract, salt, cellulose gum, guar gum, citric acid, ginger, allspice

allergens: pecan (tree nuts), coconut (tree nuts)

vegan-friendly: yes
gluten-free: yes