mascarpone gelato kissed with Badbeard's Microroastery "Stradivarius" cold brew espresso and Madagascan vanilla bean, folded with gluten-free ladyfinger biscuit bits soaked in espresso syrup, and finished with thin layers of rich fudge ripple. a delicate and fancy delight to share with your sweetie this Valentine's day or savor all yourself!
this flavor is exclusively available on our online shop and at Swan Dive for the Love Like Winter market organized by HeadUp Events this Valentine's Day, 12-4pm!
ingredients:
oat milk (water, gluten-free oats), mascarpone (raw cashew butter, coconut cream, lemon juice [lemon juice, lemon oil, sulphur dioxide as preservative], tapioca syrup, salt), cane sugar*, ladyfingers (gluten-free flour [sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum], powdered sugar* (cane sugar, tapioca starch), espresso syrup (water, espresso beans, dextrose, cane sugar*), aquafaba, vegan butter [blend of canola, coconut and sunflower oils, water, sunflower lecithin, faba bean protein, citric acid, natural flavor, glucose, beta carotene {for color}], cornstarch, baking powder, vanilla extract, salt, cream of tartar), fudge ripple (water, tapioca syrup, cane sugar*, rouge cocoa powder, vanilla extract, salt), espresso (water, espresso beans), dextrose, canola oil, vanilla paste (vanilla extract, cane sugar, vanilla beans, tragacanth gum), sunflower lecithin, cellulose gum, salt, guar gum
*organic
allergens: coconut, cashew
vegan-friendly: yes
gluten-free: yes
note: contains caffeine!